Some restaurants adding extra surcharges
The next time you eat out, you might want to be aware of surcharges.
More people are opting for early dinners since the pandemic, says OpenTable CEO Debby Soo
The next time you eat out, you might want to be aware of surcharges.
COLUMBIA, S.C. (WOLO) — You might notice a familiar face in the latest edition of Fig Columbia magazine. Our very own Alicia Barnes is featured in the “Fig Authentic” section giving her “Seven Tips for Party Heaven.” In fact, the entire Spring 2016 issue is all about hospitality. Fig Columbia is a free magazine. For more information, visit www.figcolumbia.com. …