In this edition of Love it or Chuck it, Tyler Ryan and Crysty Vaughan try a viral recipe that’s a mashup with a burger and banana.
The Manmade Gourmet, Tyler Ryan and Crysty Vaughan crisp up some shells for an interesting Mexican food staple in this edition of Love it or Chuck it
The Manmade Gourmet, Tyler Ryan and Crysty Vaughan give a snack with a pickle, cheeseburger and BACON a whirl…I mean BACON!!! Did the Love it or Chuck it?
Tyler Ryan and Crysty Vaughan find out if a Broccoli Dunker is as tasty as it is healthy in this Love it or Chuck it segment
Tyler Ryan learned the secrets of tossing dough and making pie from Village Idiot’s Brian Glenn
LEXINGTON SC (WOLO) – This Tasty Tuesday is going back to basics…sort of…spaghetti – but with a bit of a twist to make it yours. This recipe is budget friendly, and will make a ton, so you can feed the whole family, and even get seconds. Here is What You Need: 1 lb ground beef 1 can Italian diced tomatoes…
LEXINGTON SC (WOLO) — So everyone’s favorite Pennsylvania ground living rat, Punxsutawney Phil, Seer of Seers, Sage of Sages, Prognosticator of Prognosticators, and Weather Prophet Extraordinary, decided to call for another six weeks of winter. Although as of late, he has made the right call only 39% of the time, making him less accurate than a coin toss, Tyler Ryan…
LEXINGTON SC (WOLO) — As part of their “Keep It Simple Stupid” kitchen series, Tyler Ryan and Mary Ann Keim from MAK’s Meals created a pesto infused burger extraordinaire. With the idea of keeping it simple, this recipe, across the board, is easy to put together, and won’t break the bank – plus, who doesn’t love a great big ol’…
LEXINGTON SC (WOLO) — It’s back to the Manmade Gourmet Kitchen for some classic memory creating tasty treats. This week, Tyler Ryan and Mary Ann Keim took their best shot at Mary Ann’s MeMaw’s meat loaf and mashed tators. We’ll start off with the meat loaf. Here’s What You Need: 1 can Italian tomatoes 1 jar spaghetti sauce 3 eggs…
LEXINGTON SC (WOLO) – It’s back to the Manmade Gourmet Kitchen for another Tasty Tuesday…sure is a shame that there isn’t a day that STARTS in Y, because episode is yummy! We start off with Jen and Brad Bolling’s Roasted Corn Dip…It is very easy to put together, and tastes amazing. Her’s what you need*: 16oz cream cheese…
