LEXINGTON SC (WOLO) – Tyler Ryan and Mary Ann Keim from MAK’s Meals decided to keep it simple in the kitchen this week, and took a twist on a classic ziti bake. Which windy culinary trip did the fine folks in the Manmade Gourmet food shop take, you are probably asking yourself? How does a ton of cheese, yummy burger,…
LEXINGTON SC (WOLO) — So everyone’s favorite Pennsylvania ground living rat, Punxsutawney Phil, Seer of Seers, Sage of Sages, Prognosticator of Prognosticators, and Weather Prophet Extraordinary, decided to call for another six weeks of winter. Although as of late, he has made the right call only 39% of the time, making him less accurate than a coin toss, Tyler Ryan…
LEXINGTON SC (WOLO) — As part of their “Keep It Simple Stupid” kitchen series, Tyler Ryan and Mary Ann Keim from MAK’s Meals created a pesto infused burger extraordinaire. With the idea of keeping it simple, this recipe, across the board, is easy to put together, and won’t break the bank – plus, who doesn’t love a great big ol’…
LEXINGTON SC (WOLO) — It’s back to the Manmade Gourmet Kitchen for some classic memory creating tasty treats. This week, Tyler Ryan and Mary Ann Keim took their best shot at Mary Ann’s MeMaw’s meat loaf and mashed tators. We’ll start off with the meat loaf. Here’s What You Need: 1 can Italian tomatoes 1 jar spaghetti sauce 3 eggs…
LEXINGTON SC (WOLO) – It’s back to the Manmade Gourmet Kitchen for another Tasty Tuesday…sure is a shame that there isn’t a day that STARTS in Y, because episode is yummy! We start off with Jen and Brad Bolling’s Roasted Corn Dip…It is very easy to put together, and tastes amazing. Her’s what you need*: 16oz cream cheese…
LEXINGTON SC (WOLO) – Cooking for the Holidays can be stressful and expensive, but neither has to be the case when it comes to whippini’ up some tasty vittles for Turkey Day. This week on Tasty Tuesday, the Manmade Gourmet Tyler Ryan and Mary Ann Keim from MAK’s Meals shared a couple of staples that are easy and priced…
LEXINGTON SC (WOLO) – Although the Thanksgiving and Christmas celebrations and parties may look a bit different this year, whether you are enjoying a large gathering or more intimate affair, yummy sides for the big meals are a must. This week, we decided to make a couple of classics, macaroni and cheese, and a broccoli and cheese casserole. Of…
LEXINGTON SC (WOLO) – With the Holidays right around the corner, fond memories of catching a whiff of Grandma’s cookies surly come to mind to many people…with that on our minds, on this Tasty Tuesday, we decided to try out some of my Great Grandmother’s favorite cookies, Chocolate Chip Banana Cookies, and her Aunt Ada’s 150 year old Ginger Cookie…
LEXINGTON SC (WOLO) – This week, we decided to build on a classic chicken and rice dinner by using some vegetables and quinoa that I had in the fridge, all prepared in Insty, my Instant Pot. This meal is super easy, under $20, and makes a ton of food for the whole family. Here is our take on Chicken…
LEXINGTON SC (WOLO) — Whipping up a scrumptious meal that will feed the who family doesn’t have to be hard, or overly expensive. This week on our Tasty Tuesday show, Tyler Ryan and Mary Ann Keim made a cheese pasta chicken pizza bake. This meal, that makes a ton, is pretty easy, with a bit of prep, and a…
